Description
Triphala is an ancient and widely used herbal formulation in Ayurveda, composed of three powerful fruits: Harar (Terminalia chebula), Bahera (Terminalia bellerica), and Amla (Phyllanthus emblica). This combination of fruits provides a synergistic effect, offering a broad spectrum of health benefits ranging from detoxification to skin rejuvenation and overall vitality. Triphala has been used for centuries to maintain good health, improve digestion, and support longevity.
Urdu Name: تریفلہ پاؤڈر (Triphala Powder)
English Name: Triphala Powder
Scientific Names:
Harar: Terminalia chebula
Bahera: Terminalia bellerica
Amla: Phyllanthus emblica
Family Name:
Harar: Combretaceae
Bahera: Combretaceae
Amla: Phyllanthaceae
Common Names: Triphala, Three Fruits, Harar-Bahera-Amla
Tags: Digestive Health | Detox | Immune Boost | Skin Health | Anti-Aging | Anti-Inflammatory | Weight Management | Vegan
